Frisco’s Menu: A Complete Guide to the Columbia & Crofton Bar and Restaurant (Updated for 2026)

Frisco’s menu is built around scratch-made comfort food, wood-fired pizza, and a heavy weekend brunch lineup, served alongside one of the bigger craft beer and bourbon lists you’ll find at a neighborhood bar and grill in Maryland. If you’re trying to figure out what to order before you sit down at Frisco Columbia or Frisco Crofton, this guide breaks down every category — appetizers, entrées, pizza, burgers, salads, wraps, and brunch — with real descriptions of what each dish actually tastes like.

Frisco started as Frisco Burrito in Towson, Maryland, and has grown into two full-service locations: Frisco Columbia (next to Reckless Shepherd Brewery) and Frisco Crofton, also known as Frisco Tap House. Both share most of the same menu, though small differences pop up between locations and change with the seasons. This is an independent, unofficial guide. It is not affiliated with, endorsed by, or sponsored by Frisco, Reckless Shepherd Brewery, or their ownership group.

By the end of this guide, you’ll know what’s worth ordering, what to skip, which dish fits a lighter appetite, and what makes the brunch menu the thing regulars keep coming back for.

What Makes Frisco’s Menu Different

Frisco isn’t a fast-food chain, and it isn’t trying to be. It’s a full-service gastropub with a wood-fired pizza oven, a from-scratch kitchen, and a drink list that runs from $8 crushes to rare bourbon pours. The menu leans into bold, slightly indulgent comfort food — think wagyu meatloaf, cajun cream sauces, and pretzels the size of a dinner plate — rather than a quick-bite format.

What sets it apart from a typical bar and grill is the brunch program. Frisco Columbia and Crofton both serve weekend brunch (Crofton now runs it seven days a week), and dishes like the New School Breakfast Burrito have built a real following. That’s unusual for a place that’s just as known for its beer list and old fashioneds.

Appetizers

The appetizer section is where Frisco does its best work. Portions run large enough to share, and almost everything is made in-house rather than dropped from a freezer bag.

Fire Grilled Wings

Jumbo wings get dry-rubbed, slow roasted, then finished on the grill with a smoky ancho chili glaze. They come with tequila lime blue cheese dressing and carrots, and you can order them in a batch of 8 or 12. These have real char on the skin, not just sauce, which is what separates them from typical bar wings.

Cheesesteak Egg Rolls

House-made egg rolls stuffed with shaved ribeye, caramelized onion, beer whiz, and American cheese, served with extra beer whiz for dipping. This is a Philly cheesesteak reimagined as a crispy handheld, and it’s one of the more inventive items on the menu. Order it if you want something different from standard bar snacks.

Frisco Nachos

A full tray of warm tortilla chips loaded with queso, black beans, sour cream, guacamole, jalapeños, and pico de gallo. You can add chicken, chorizo, or ground beef, or upgrade to steak or shrimp. This one is built for sharing at the table, not for one person to finish alone.

Brewpub Pretzel

One jumbo scratch-made pretzel with a homemade beer cheese fondue made from the restaurant’s own Reckless Shepherd Lager. It’s soft in the middle with a proper salted crust, and the beer cheese has real depth instead of tasting like plain cheddar sauce.

Whipped Feta

Creamy whipped feta blended with herbs and Fresno chili honey, served with warm grilled pita. This is the lighter, slightly sweet-and-spicy option on the appetizer list, and it works well if you want something that isn’t fried or heavy.

Crab Dip

Garlic knots baked together with crab dip in a cast iron skillet and finished with melted parmesan. It’s rich, and the garlic knots double as the dipper instead of plain crackers or chips.

Appetizer price range (Columbia menu, verified pricing):

Item	Price
French Onion Soup	$7.95
Wagyu Beef Chili	$7.95
Fire Grilled Wings (8)	$13.95
Fire Grilled Wings (12)	$17.95
Cheesesteak Egg Rolls	$14.95
Frisco Nachos	$13.95
Brewpub Pretzel	$13.95
Whipped Feta	$12.95
Crab Dip	$16.95

Entrées

The entrée menu is where Frisco moves away from bar food and into full dinner-plate territory. Portions are generous, and most dishes come with a starch already built in, so you rarely need to order a side to round out the plate.

Ancho Chili Glazed Meatloaf

A blend of wagyu beef and pork, brushed with a smoky ancho chili glaze and served over creamy mashed potatoes with gravy and crispy fried onions. This is the dish to order if you want classic comfort food done with better-than-average ingredients. It’s heavy, so skip the appetizer if you’re planning to order this.

Cajun Chicken & Shrimp Pasta

Blackened chicken and shrimp tossed with cavatappi pasta in a spicy New Orleans cream sauce with tomato salsa. The sauce has real heat, not just a mild kick, so it’s a solid pick if you actually like cajun-style food rather than a watered-down version of it.

Louisiana Red Jambalaya

Chicken, Gulf shrimp, and andouille sausage cooked in a cajun-style tomato broth with onion and roasted peppers, served over jasmine rice. This is one of the spicier options on the menu and leans more toward a true jambalaya than a pasta dish dressed up with cajun seasoning.

Shrimp and Grits

Gulf shrimp, andouille sausage, and smoked bacon in a sherry cream sauce, served over parmesan cheddar grits. The grits are thick and cheesy rather than runny, which holds up well against the richness of the sauce.

Champagne Salmon

North Atlantic salmon with a champagne butter sauce over parmesan spinach risotto. You can add jumbo lump crab meat for an upcharge. This is the closest thing to a “light” entrée on the list, though the butter sauce still keeps it from being a diet dish.

Chicken Pot Pie

A traditional pastry crust over pulled chicken, potatoes, carrots, peas, and onion, baked fresh in a cast iron skillet. It’s simple, familiar comfort food, and a good option if you’re eating with kids or just want something less rich than the meatloaf or pasta dishes.

Pizza

Frisco bakes 12-inch pizzas with scratch-made dough in a Mara Forni brick oven, using a mozzarella and provolone blend as the base cheese. The crust comes out with a slight char on the edges, closer to a wood-fired style than a standard delivery pizza.

Standout picks:

• Spicy Piggy Pizza — habanero tomato sauce, chorizo, bacon, and andouille sausage. This is the one to order if you want heat on top of the meat.
• BBQ Chicken Pizza — chipotle BBQ sauce, pulled chicken, red onion, and cilantro. A sweeter, tangier option compared to the Spicy Piggy.
• That’s My Jam Pizza — bacon jam, poached pears, bleu cheese, and fresh sage. This is the most unusual pizza on the list and a good choice if you want something sweet-savory instead of a classic red-sauce pie.
• Margherita Pizza — fresh mozzarella, basil, sliced tomato, and olive oil, for anyone who wants a simple, classic option.

Pizzas run $14.95 to $17.95, which is reasonable for a scratch-made, brick-oven pie shared between two people.

Burgers & Handhelds

This section covers burgers, sandwiches, and wraps served hot, and everything comes standard with a choice of house-cut fries, parmesan risotto, or onion rings.

Frisco Burger

A half-pound tri-blend patty grilled and served simply with lettuce, tomato, and a brioche bun. It’s a good baseline burger if you’d rather build your own toppings than get a specialty version.

Bistro Burger

The same half-pound tri-blend patty, but dressed up with bacon jam, heirloom tomato, goat cheese, and arugula. This is the upgrade pick if you want more flavor than the classic Frisco Burger offers.

Classic Cheesesteak

Shaved diamond ribeye with caramelized onions and house-made beer cheese fondue on an Amoroso roll. This holds its own against dedicated cheesesteak shops, mostly because of that beer cheese instead of plain American cheese.

French Dip

Thinly sliced prime rib with caramelized onions and provolone on a toasted ciabatta roll, served with homemade au jus. The bread holds up to dipping without falling apart immediately, which isn’t always a given with French dips.

Frisco Chicken Sandwich

Buttermilk-brined fried chicken breast with white cheddar, applewood bacon, and chipotle mayo on a brioche bun. The chicken stays juicy under the breading, and the chipotle mayo adds just enough heat without overpowering it.

Sandwiches and burgers land between $13.95 and $19.95, with the French Dip and Meatloaf Sandwich at the higher end.

Salads

If you’re looking for a lighter option or a vegetarian-friendly pick, the salad section covers more ground than most bar-and-grill menus.

Mixed Greens Salad (V)

Kale, arugula, and romaine with cherry tomato, cucumber, and red onion in a house balsamic vinaigrette. This is the clearest vegetarian, lighter-calorie option on the entire menu.

Greek Salad

Chopped romaine with Greek dressing, olives, pepperoncini, cucumber, tomato, red onion, feta, and pita wedges. It’s a filling salad on its own and doesn’t need added protein to feel like a full meal.

Frisco Cobb Salad

Mixed greens with ranch, bacon, hard-boiled egg, bleu cheese, avocado, tomato, and Frisco chicken tenders on top. This is the heartiest salad on the list and works well if you want salad-format food but still want to leave full.

Taco Salad

A crispy tortilla bowl with romaine, black beans, pico de gallo, Monterey Jack, guacamole, sour cream, roasted corn, and pickled jalapeño. Skip the tortilla bowl itself if you’re watching calories, since that’s where most of the extra richness comes from.

You can add grilled chicken, grilled shrimp, or Frisco tenders to any salad for an extra charge.

Burritos & Wraps

This section blends Tex-Mex and California-style burritos with more traditional deli wraps, which is a slightly unusual combination but works in practice.

• Cali Burrito — grilled steak, french fries, roasted tomato salsa, guacamole, and Monterey Jack rolled together. Having fries inside the burrito instead of on the side is the standout feature here.
• Sushiritto — seared ahi tuna, jasmine rice, avocado, cucumber, and spicy mayo in a flour tortilla. It’s a sushi burrito rather than a Mexican-style one, and it’s one of the more unique items on the whole menu.
• Turkey Avocado Wrap — roasted turkey, avocado, bacon, arugula, and chipotle aioli. A straightforward, lighter lunch option if the burritos feel too heavy.
• Loaded Chicken Caesar Wrap — grilled chicken, romaine, bacon, cherry tomatoes, cavatappi pasta, and Caesar dressing. The pasta inside the wrap makes this heavier than a typical Caesar wrap, so plan accordingly.

Sides

Sides run $5.95 to $6.95 across the board and are worth adding if your main dish doesn’t already come with a starch.

Side	Price
French Fries	$5.95
Onion Rings	$5.95
Mac and Cheese	$5.95
Seasonal Vegetable	$5.95
Side Caesar Salad	$5.95
Side House Salad	$5.95
Parmesan Cheddar Grits	$6.95
Parmesan Risotto	$6.95
Roasted Red Potatoes	$5.95

Weekend Brunch Menu

Brunch runs Saturday and Sunday at both locations, with Crofton now serving it seven days a week. This is arguably the section locals talk about most, and it goes well beyond a basic eggs-and-bacon plate.

New School Breakfast Burrito

Described on the menu as one of the bestselling brunch items, this wraps fried chicken tenders, scrambled eggs, tater tots, and queso in a flour tortilla, served with breakfast potatoes. It’s a genuinely hearty, hangover-friendly option and the item most people mention first when talking about Frisco’s brunch.

Chicken & Waffles

Belgian waffles paired with hand-battered fried chicken strips, maple syrup, and spiced whipped butter. The waffle stays crisp enough on the outside to hold up against the syrup, and the chicken has a solid crunch.

The Monte Frisco

A twist on a Monte Cristo — ham and Swiss cheese French toast with an over-easy egg, powdered sugar, and raspberry melba. This is a sweet-and-savory dish, so it’s not for everyone, but it’s one of the more memorable items if you like that combination.

Friscoquiles

Frisco’s take on chilaquiles, with crispy tortilla chips layered with Monterey Jack, salsa verde and roja, two eggs, crema fresca, and cilantro. You can add braised pork carnitas for an extra charge. This is the most flavor-forward brunch option if you want something spicier than pancakes or a standard omelet.

Basic Avocado Toast

Multigrain toast with avocado smash, a sunny-side-up egg, and micro greens. This is the simplest, lightest brunch pick on the menu if you’re not in the mood for something heavy.

Brunch items generally run $11.95 to $17.95, with benedicts, skillets, and pancake dishes in the middle of that range.

Drinks and Bar Highlights

Frisco Columbia sits next to Reckless Shepherd Brewery, so the beer list leans on house-brewed options alongside guest taps. The cocktail program is bigger than what you’d expect from a casual bar and grill, with a dedicated “Crushes” menu (Sourberry, Kentucky, Peach, Grapefruit, and more, mostly around $8.95), a rotating old fashioned list built on bourbons like Eagle Rare and Blanton’s, and a “trophy” bourbon and whiskey list that goes as high as Pappy Van Winkle 23 Year for collectors. If you’re picking a casual drink to pair with food, the crushes and mules are the easiest, most food-friendly options.

Best Picks by Craving

Craving something spicy: Louisiana Red Jambalaya or the Spicy Piggy Pizza. Craving something lighter: Mixed Greens Salad or Basic Avocado Toast. Craving classic comfort food: Ancho Chili Glazed Meatloaf or Chicken Pot Pie. Craving brunch that actually fills you up: New School Breakfast Burrito. Best for sharing: Frisco Nachos or the Brewpub Pretzel. Best vegetarian option: Mixed Greens Salad (V) or Truffled Mushroom Pizza.

There’s no official “secret menu” listed anywhere on Frisco’s site or ordering apps, but the kitchen does allow protein swaps, spice-level adjustments, and side substitutions across most of the menu, which covers most of what people usually look for in an off-menu order.

How We Verified This Menu

This guide was built by cross-checking Frisco’s official menu pages for both the Columbia and Crofton locations, including item descriptions and listed prices, alongside the restaurant’s online ordering platforms. Menu items, descriptions, and prices reflect what was published on Frisco’s official channels at the time of writing. We did not pull pricing from third-party delivery apps, since markup on those platforms is often higher than in-store or direct online ordering.

Prices vary by location, franchise, and season. Menu items, combos, and pricing can change without notice. Always confirm current prices, hours, and availability at your nearest Frisco location or through the restaurant’s official ordering channels before you visit.

This article is an independent, unofficial guide created by ManuPoint.com. It is not affiliated with, endorsed by, or sponsored by Frisco Bar + Restaurant, Frisco Tap House, or Reckless Shepherd Brewery.

Frisco Crofton

Many locals say “Frisco Crofton” for the Frisco Tap House near Crofton, Maryland. The restaurant sits at 2406 Brandermill Blvd in Gambrills, on the edge of Crofton, inside the Village at Waugh Chapel. So Crofton and Gambrills are the same spot in practice.

This is why you will see both names online. A map search for Crofton usually points you to the Gambrills address. The shopping center has plenty of other places to eat and shop. That makes it easy to plan a full evening out.

Inside, a long bar holds more than one hundred taps. Screens on the walls and a tablet at the bar list the drafts by color. This helps you choose faster when the list feels endless.

On Tuesday nights, when fresh kegs arrive, Frisco hosts a Pint Night. Check the event calendar before you visit. Events can change from month to month.

Frisco Columbia Menu

The Columbia location is often the first one fans mention. It has a loyal following among local beer drinkers. One diner review noted that they had enjoyed every experience at the Columbia location.

The Columbia menu follows the same pub style as the others. Think shareable starters, burgers, sandwiches, and hearty plates that go well with beer. Crab dip and the Neighborhood Bird Bun are named as signature dishes. Crab dip fits Maryland well, so it is a smart first order.

Here is a simple way to order for a group:

• Start with one or two shareable appetizers.
• Add a sandwich or burger for each person.
• Ask your server for a beer that matches your food.
• Try a flight if you cannot pick just one beer.

The staff can guide you if you are new to craft beer. One reviewer said the bartender knew the tap list well.

Prices can run higher than a typical chain. Some reviewers have called the Frisco locations expensive. Plan your budget with that in mind.

Frisco Tap House Menu Crofton

The Crofton menu is the same pub-style menu you will find in Gambrills. Expect a food list built around beer. Appetizers, burgers, sandwiches, and entrées sit alongside the long draft list.

One local writer described the starters as tasty, filling, and fairly priced. That makes the appetizer list a good place to start. Many guests build a meal from two or three shared plates.

Reviews are mixed, so set your expectations. One older review called the food menu limited and average. Other guests praise the beer and the friendly feel. The tap list is the main draw here.

Tips for ordering at the Crofton location:

• Check the beer list first, then pick food to match.
• Ask which beers are new this week.
• Visit on a weekday if you want a quieter table.
• Look at the online menu for current prices.

You can also use the website on your phone. One guest said they checked the online beer list on their smartphone instead of the bar screen.

Frisco Columbia Photos

Many readers search for Frisco Columbia photos before visiting. Photos help you see the space, the tap wall, and the food portions. Here is where to look.

• Google Maps: Guest photos show real plates and the bar area.
• Yelp and Tripadvisor: Reviews often include dish photos.
• The official website and social pages: These show current menu items and events.
• Toast ordering page: It lists the Columbia address and shows a gallery.

When you look at photos, check the date. Menus and décor change over time. Newer photos give you a better idea of what to expect.

If you take your own photos, the tap wall is a popular shot. Evening light inside a pub can be dim. Hold your phone steady, or sit near a window.

Friscos Menu Frederick, MD (A.K.A. Friscos Menu)

Many people search for “Friscos menu Frederick, MD”. The phrase “Friscos menu” is also a common shortcut. People use it for any Frisco location.

Here is something worth knowing. Frisco Tap House’s confirmed locations are in the Columbia and Gambrills/Crofton area. I could not confirm a Frisco Tap House in Frederick. Frederick has other tap house restaurants, so results can get mixed up. One example is JoJo’s Restaurant & Tap House, which sits on East Patrick Street in downtown Frederick.

If you plan to visit Frederick, call ahead. Confirm the name, address, and hours first. A quick check avoids a wasted trip.

The general Frisco menu style still applies to the name. Expect pub food, craft beer, and a casual setting. For a Frederick visit, always check the exact restaurant’s own menu.

Frisco Tap House Gambrills

Gambrills is the best-known address for Frisco Tap House. It is at 2406 Brandermill Blvd in the Village at Waugh Chapel. One listing rates it 4.3 stars from over 1,300 reviews.

The menu mixes classic pub fare with creative dishes. The beer list often highlights Maryland breweries. That gives visitors a taste of the local craft scene.

Why people visit the Gambrills location:

• A very large draft list, with more than 100 taps.
• Roomy seating for groups and families.
• Sports on the screens.
• Weekly events such as Pint Night.

Frisco also runs a Mug Club for regular guests. Ask the staff how it works and what it costs today. Membership perks can change.

Parking is usually easy in a shopping center. Weekend evenings still get busy. Arrive early if you have a big group.

Frisco Tap House Happy Hour

Happy hour is a big reason people choose Frisco. One local guide reported that happy hour ran Monday through Friday from 2 pm to 6 pm. The same guide listed these discounts:

• $1 off craft beers, domestic bottles, and flights.
• $2 off well drinks, fruit crushes, and house mules.
• $3 off wine by the glass.

That information comes from an older article. Times and deals may have changed. Call the restaurant or check the website for the current offer.

Happy hour starts early in the afternoon. That makes it handy for a late lunch. It also suits coworkers who want a drink after work.

Tips to get the most from happy hour:

Arrive just after 2 pm for the quietest seats.

Order appetizers to share.

Ask whether the discount covers the draft you want.

Check for weekly specials on other days.

Frequently Asked Questions

What food is Frisco famous for?

Frisco is known for a diverse food scene, including Tex-Mex, barbecue, burgers, and Southern-inspired dishes.
Local restaurants also offer a wide variety of Asian, Italian, and American comfort foods.
Tex-Mex and barbecue are especially popular choices for visitors exploring Frisco’s dining scene.

What’s the best restaurant in Frisco?

Frisco has many highly regarded restaurants, so the best choice depends on your preferred cuisine and dining style.
Popular options range from upscale steakhouses and modern American restaurants to casual Tex-Mex spots.
For the best experience, consider the restaurant’s menu, reviews, atmosphere, and price range.

Is Frisco Democrat or Republican?

Frisco, Texas, has historically leaned Republican, although the city has become more politically competitive as its population has grown.
Local election results can vary by election year, office, and district.
Political preferences should therefore be understood from specific, current election results rather than a single label.

What are the top 3 most popular foods?

Three popular food choices in Frisco are Tex-Mex, barbecue, and burgers.
Tex-Mex is especially common, with tacos, enchiladas, fajitas, and queso among familiar favorites.
Barbecue and gourmet burgers are also widely available across the city.

Final Thoughts

Frisco’s menu works because it doesn’t try to be everything at once. It leans hard into scratch-made comfort food, a proper brick-oven pizza program, and a brunch menu strong enough to be the actual reason people show up on a Saturday. If it’s your first visit, start with the Fire Grilled Wings or Cheesesteak Egg Rolls, then move to the Ancho Chili Glazed Meatloaf or the New School Breakfast Burrito if you’re there for brunch. Check current hours and prices before you go, since those details shift by location and season — but the food itself is worth the trip either way.