If you’re planning a visit to the Olive Garden Italian Restaurant in Sherman, TX, the short answer is this: you’ll find the same warm, family-style Italian menu Olive Garden is known for nationwide — endless breadsticks, a big garden salad, classic pastas like Fettuccine Alfredo and Chicken Parmigiana, plus soups, flatbreads, and a rotating list of seasonal specials. This location sits at 3701 US Hwy 75 N in Sherman, Texas, and runs the standard Olive Garden menu with the usual mix of everyday value and comfort-food classics.
I’ve eaten here more than a few times, mostly on weeknights when I don’t feel like cooking and want something predictable and filling. That’s really what Olive Garden does best — it’s not fancy, and it’s not trying to be. It’s the place you go when you want warm bread, a full plate of pasta, and to leave without checking your bank account too closely.
This guide walks through every major category on the Sherman location’s menu: appetizers, soups and salads, entrees, flatbreads, desserts, and the gluten-free options they quietly do a good job with. I’ll point out what’s actually worth ordering, what I’d skip, and a few practical tips for getting the most out of your visit.
Quick note before we start: this is an independent, unofficial guide written from personal visits and publicly available menu information. It is not affiliated with Olive Garden or Darden Restaurants in any way. Menu items, prices, and availability change often, so always confirm current details with your nearest location or the official Olive Garden app before ordering.
About This Olive Garden Location in Sherman
This Sherman restaurant is part of the same Olive Garden chain that started in Orlando back in 1982, and it runs the standard corporate menu rather than a location-specific one. On Tripadvisor, it currently holds a 4.04 out of 5 rating from local diners and sits at #17 out of 131 restaurants in Sherman, which is solid for a chain restaurant in a mid-size Texas city. Reviewers consistently mention friendly, efficient staff, even when the food itself is “comfortingly predictable” — which, honestly, is the whole point of eating here.
The restaurant is listed in the $$–$$$ price range, meaning it lands solidly in casual-dining territory: more than fast food, less than a special-occasion steakhouse. It offers dine-in, takeout, delivery through third-party apps, and catering for larger groups.
How We Verified This Menu
Every item description in this guide is cross-checked against Olive Garden’s official site and app, in-store observation, and third-party listing services like Yelp, Tripadvisor, and AllMenus for this specific Sherman location. Because Olive Garden menus are largely standardized across the chain, most categories and dishes match what you’d find at other locations, though seasonal items and small regional tweaks do happen. Prices and item availability vary by location, franchise, and season — always confirm current pricing at your nearest Sherman store or through the official Olive Garden app before placing an order.
What Makes This Menu Different (And What Doesn’t)
Olive Garden’s whole identity is built around a few things: never-ending breadsticks, a house salad that gets refilled without you asking, and pasta portions big enough to take half of it home. The Sherman location doesn’t reinvent any of that. What you’re getting is the reliable, chain-wide experience — the same Tour of Italy, the same Chicken Parmigiana, the same Zuppa Toscana that regulars order every single visit.
If you’re looking for a wildly different or experimental Italian menu, this isn’t it. If you want comfort food that shows up fast, tastes the way you remember, and comes with bread you didn’t have to ask twice for, this is exactly the spot.
Appetizers: The Best Way to Start
Olive Garden’s appetizer section is built for sharing, and the Sherman location keeps the full lineup.
Create Your Own Sampler Italiano
This is the move if your table can’t agree on one thing. You pick two or three items from a list that usually includes calamari, stuffed mushrooms, fried zucchini, chicken fingers, fried mozzarella, and toasted beef-and-pork ravioli. It’s the closest thing Olive Garden has to a “taste everything” plate, and it’s genuinely good for a table of three or four people who all want something different.
Bruschetta
Diced roma tomatoes, fresh basil, and extra-virgin olive oil piled on toasted ciabatta. It’s light, a little garlicky, and a good palate-opener if you’re about to order something heavier like Alfredo. Don’t expect a huge portion — this one’s meant to be a starter, not a meal.
Shrimp Scampi Fritta
Hand-breaded, fried shrimp tossed in a garlic white-wine butter sauce. This one’s a sleeper pick. It’s crispier than you’d expect from a scampi dish, and the sauce has enough acidity to cut through the fried texture instead of just sitting heavy.
Fried Mozzarella and Toasted Ravioli
Both are classic Olive Garden staples, served with warm marinara for dipping. Fried mozzarella is the safer, kid-friendly choice; toasted ravioli has a slightly crunchier bite and feels a little more filling for the price.
Soups: A Small Category That Punches Above Its Weight
Olive Garden’s soups are a bigger deal than most casual chains bother with, and the Sherman location serves the full rotating lineup as part of the unlimited soup, salad, and breadsticks combo.
| Soup | What It’s Like |
|---|---|
| Zuppa Toscana | Sausage, potato, and kale in a creamy, slightly spicy broth. The most ordered soup on the menu, and for good reason. |
| Chicken and Gnocchi | Creamy, mild, and comforting — a good pick if you want something less spicy than the Toscana. |
| Pasta e Fagioli | A tomato-based soup with white and red beans, ground beef, and pasta. Heartier and less creamy than the other two. |
| Minestrone | The lighter, vegetable-forward option. Good if you want something that won’t fill you up before the entree arrives. |
If you’re ordering the soup, salad, and breadsticks combo, my honest advice is to start with a small cup of Zuppa Toscana, save room for the salad, and only go back for more soup if you skip an appetizer. It’s easy to fill up before your entree even shows up.
Salads: The Famous One and the Alternatives
The Olive Garden Signature Salad
This is the one people talk about — crisp iceberg and romaine lettuce mixed with black olives, onions, pepperoncini, and tomatoes, tossed in their house Italian dressing, then topped with croutons and shredded parmesan. It’s served with the never-ending breadsticks, and it’s the reason a lot of people order the combo instead of a full entree. The dressing is tangy enough that a little goes a long way — ask for it on the side if you’re not used to it.
Grilled Chicken Caesar
A heavier, more filling option than the house salad. Grilled chicken over romaine with creamy Caesar dressing, parmesan, and croutons. This works better as a light entree on its own than as a side dish.
Entrees: What the Menu Is Actually Built Around
This is where the Sherman menu earns its reputation. Portions run generous, and most entrees come with a choice of soup or salad plus breadsticks.
Fettuccine Alfredo
The dish most people associate with Olive Garden, and it’s still the benchmark. Housemade Alfredo sauce over fettuccine — rich, creamy, and heavier than most homemade versions. Add grilled chicken or shrimp if you want it to feel more like a full meal instead of a side dish blown up to entree size.
Chicken Parmigiana
A breaded chicken breast topped with marinara and melted cheese, served over spaghetti. It’s a classic for a reason — crispy edges on the chicken, a sauce that isn’t overly sweet, and a portion big enough to guarantee leftovers.
Tour of Italy
This is the sampler plate for people who can’t pick one entree. It typically combines lasagna, chicken parmigiana, and fettuccine Alfredo on one plate. If it’s your first time at this Sherman location, this is genuinely the best way to figure out what you like before committing to a full entree next visit.
Lasagna Classico
Layered with meat sauce, cheese, and pasta sheets, baked until the top gets slightly crisp. It’s heavier and denser than the other pasta dishes, so it’s a good pick if you want something that reheats well as next-day leftovers.
Five-Cheese Ziti al Forno
Baked ziti in a blend of five cheeses with marinara, topped with breadcrumbs. This one’s milder and cheesier than the meat-based dishes, and it’s a solid vegetarian entree option if you’re not looking at the gluten-free menu.
Grilled Steak and Seafood Options
For something outside the pasta lineup, the menu includes a 12 oz center-cut strip steak brushed with Italian herbs and olive oil, served with grilled vegetables, and a salmon filet prepared the same way with broccoli and red bell peppers. Both are noticeably lighter than the pasta dishes if you’re trying to balance out a heavy bread-and-pasta meal.
Flatbreads: The Lighter, Shareable Option
If you’re not in the mood for a full pasta entree, the flatbread section is worth a look.
- Caprese Flatbread – mozzarella, tomatoes, and basil on a flatbread crust with garlic spread. Light, simple, and a good starter for two.
- Grilled Chicken Flatbread – a heartier version with grilled chicken added on top, closer to a light meal than an appetizer.
These work well if you’re eating solo at the bar or splitting a lighter meal with someone who ordered a full entree.
Gluten-Free Menu: A Real Option, Not an Afterthought
This location offers a dedicated gluten-free menu, and it’s more than a token gesture. Options include the signature salad, gluten-free penne with marinara or with roma tomatoes, garlic, basil, and olive oil (both available with added grilled chicken or shrimp), plus grilled steak and salmon dishes that are naturally gluten-free with their sides. If you’re ordering gluten-free, ask your server for the specific gluten-free menu — it’s handled separately from the regular one to avoid cross-contamination mix-ups.
Desserts: Small Section, Worth Saving Room For
Olive Garden’s dessert menu is short compared to the rest of the lineup, but the classics hold up. Tiramisu and their layered chocolate cake are the two most consistently ordered, both rich enough to split between two people after a full pasta entree. If you’ve already had breadsticks, soup or salad, and a full pasta dish, splitting a dessert is almost always the smarter move than ordering your own.
What’s Most Popular at This Location
Based on reviews and repeat-visit patterns, the Zuppa Toscana soup, the Fettuccine Alfredo, and the Tour of Italy sampler come up again and again as the most-ordered items. The never-ending breadsticks and house salad are less a “menu item” and more the reason people choose the combo option in the first place.
Best Picks for Common Cravings
Craving something creamy and rich: Fettuccine Alfredo or the Five-Cheese Ziti al Forno.
Craving something with more bite and spice: Zuppa Toscana soup, or the Shrimp Scampi Fritta appetizer.
Want to try a little of everything: Tour of Italy entree, or the Create Your Own Sampler Italiano appetizer.
Looking for a lighter option: Grilled salmon, the Caprese Flatbread, or the Minestrone soup.
Vegetarian at the table: Five-Cheese Ziti al Forno or the gluten-free penne with tomatoes, basil, garlic, and olive oil (no meat added).
Practical Tips Before You Go
- Call ahead or check the app for current wait times — Sherman’s location gets busy on weekend evenings.
- The soup, salad, and breadsticks combo is filling on its own; pace yourself if you’re also planning to order an entree.
- Ask for dressing on the side with the house salad if you’re not used to a strong Italian vinaigrette.
- Takeout containers are handed out without you asking for most pasta dishes — portions are built with leftovers in mind.
- If you’re checking pricing or deals before visiting, the official Olive Garden app is more reliable than third-party delivery listings, which sometimes run higher than in-store menu prices.
Olive Garden Italian Restaurant Sherman Menu
The Sherman restaurant sits on the north side of town, along US Highway 75. According to local listings, the address is 3701 US Hwy 75 North, Sherman, TX 75090. The phone number is (903) 892-1794. Dine-in, takeout, and delivery are all available.
The Sherman location serves the standard national Olive Garden menu. That means you get the same Italian-American classics you would find in Dallas or Houston. Pasta, soups, salads, and entrées make up the core of the lineup.
Here is how the menu is organized:
- Appetizers: Stuffed Ziti Fritta, Fried Calamari, Toasted Ravioli, and Spinach-Artichoke Dip
- Soups and salads: Zuppa Toscana, Pasta e Fagioli, Chicken & Gnocchi, and the famous House Salad
- Classic entrées: Chicken Parmigiana, Lasagna Classico, Fettuccine Alfredo, and Tour of Italy
- Create Your Own Pasta: Choose a pasta, a sauce, and a topping
- Chicken, seafood, and steak: Grilled and Parmigiana-style options
- Desserts: Tiramisu, Black Tie Mousse Cake, and Dolcini
- Kids menu: Smaller portions for children
Soup or salad and unlimited breadsticks come with most dinner entrées. For that reason, many guests see Olive Garden as a strong value for families.
Hours can differ by location and by season. Most Olive Garden restaurants open at 11:00 a.m. Closing is usually 10:00 p.m. on weekdays and 11:00 p.m. on Fridays and Saturdays. Please confirm the exact Sherman hours by phone or on the official app.
Olive Garden Menu
Olive Garden has served Italian-American food since 1982. The brand is built on a simple promise: generous portions and a welcoming table. Because of that, it has become one of the most visited casual dining chains in the country.
The menu follows a clear structure. Guests begin with a starter, then move to an entrée. Dessert follows for those who still have room.
Starters and sharing plates
Appetizers are made for the table. The Stuffed Ziti Fritta is crispy outside and cheesy inside. The Fried Calamari comes with marinara and a zesty dipping sauce. Meanwhile, the Spinach-Artichoke Dip pairs well with warm breadsticks.
Soups and salads
The Zuppa Toscana is a fan favorite. It blends spicy Italian sausage, kale, and potatoes in a creamy broth. Pasta e Fagioli is a lighter, tomato-based choice. In addition, the House Salad arrives with dressing, croutons, and olives.
Pasta, chicken, and seafood
The pasta section is where Olive Garden shines. Fettuccine Alfredo, Five Cheese Ziti al Forno, and Spaghetti with Meat Sauce are all popular. Chicken Parmigiana and Shrimp Scampi offer more variety. Seafood lovers can also look at salmon and shrimp dishes.
Desserts
Sweet endings include Tiramisu, Black Tie Mousse Cake, and Dolcini. Dolcini are small cups that suit guests who want just a taste. As a result, you can enjoy dessert without a big bill.
Olive Garden Menu With Prices
Prices are the question most readers ask first. The figures below are national averages reported in 2026. Your Sherman restaurant may charge slightly more or less. Therefore, treat these numbers as a guide and check the app for exact pricing.
| Menu Item | Approximate Price |
|---|---|
| Tour of Italy (dinner only) | $22.49 |
| Create Your Own Pasta | $13.99 |
| Never Ending Pasta Bowl (seasonal) | $13.99 |
| Spaghetti with Meat Sauce or Marinara | $13.99 – $18.99 |
| Lunch Duos (weekdays) | From $8.99 |
| Most lunch entrées | $8.99 – $12.99 |
| Family-style meals to go (feeds 4–6) | $52.99 – $64.99 |
Several details are worth noting. The Tour of Italy is the best-known combination plate. It brings together Lasagna Classico, Chicken Parmigiana, and Fettuccine Alfredo on one plate. Because it is dinner only, you will not find it on the lunch menu.
Most other dinner entrées fall in the mid-teens to low-twenties range. Seafood and steak dishes cost more. Appetizers generally sit in a lower bracket, so sharing one is an easy way to control spending.
Beverages and desserts are charged separately. Drinks add up quickly in a group. Water, of course, keeps the bill low.
Tax and tip are not included in menu prices. Plan for these when you set your budget. Prices also rise over time, so a number you saw last year may have changed.
Olive Garden Italian Restaurant Sherman Menu Specials
Specials can cut your bill by a large amount. Olive Garden runs several deals each year. Some are national, while others are limited to certain restaurants.
Never Ending Pasta Bowl
This is the brand’s most famous promotion. It has run every fall since 1995. For one price, you get unlimited pasta, soup or salad, and breadsticks. In 2025, the price was $13.99, which stayed the same for several years. The 2026 season is reported to run into late November, so act soon if you want to try it.
Guests choose from several pastas and sauces. Toppings such as meatballs or grilled chicken cost extra. Each time you finish a bowl, your server can bring another.
Lunch Duos
Weekday lunch is the cheapest time to eat at Olive Garden. Lunch Duos let you pair two items, such as soup and a half sandwich or salad and pasta. Prices start around $8.99. Lunch service typically ends in the mid-afternoon, so arrive early.
Family-style meals
Large takeout bundles feed four to six people. They usually include pasta, salad, and breadsticks. For a family night at home, this option often costs less per person than ordering separately.
eClub and app offers
Joining the free eClub can unlock coupons and early access to promotions. The Olive Garden app also shows offers by location. In some seasons, members receive early access to new menu items.
Smart saving tips
- Visit at lunch instead of dinner.
- Share an appetizer or dessert.
- Order Create Your Own Pasta for a full portion at a fair price.
- Choose water and skip pricey drinks.
- Check the app before you leave home.
Frequently Asked Questions
What is Olive Garden 2 for $25?
Olive Garden’s 2 for $25 deal refers to a value meal for two people, typically featuring shared food and individual entrées, depending on the promotion. The exact items and price may vary by location and promotion period. Check Olive Garden’s official website or your local restaurant for current offers and availability.
Does Olive Garden have a senior discount?
Olive Garden does not generally advertise a nationwide senior discount for all locations. However, if possible may save money through lunch specials, limited-time promotions, or other available deals. Ask your local restaurant about senior discounts and any special offers before ordering.
What is the $13.99 special at Olive Garden?
Olive Garden’s $13.99 special may refer to a limited-time or location-specific meal offer rather than a permanent nationwide deal. Depending on the promotion, it may include an entrée or a value-priced meal option. Check the current menu at your local Olive Garden to confirm the price and included items.
What can I get at Olive Garden for $20?
For around $20, you may be able to order a pasta entrée, such as Fettuccine Alfredo or Spaghetti with Meat Sauce, depending on local prices. Many entrées come with unlimited soup or salad and breadsticks when dining in, subject to menu terms. To stay within budget, choose a reasonably priced entrée and check the offical olive garden menu.
Does Olive Garden still have the $6 meals to go?
Yes, Olive Garden currently advertises its $6 Take Home Entrée offer at participating locations.
Olive Garden Italian Restaurant
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Eligible options include Fettuccine Alfredo, Five Cheese Ziti al Forno, and Spaghetti with Meat Sauce.You must purchase a qualifying entrée, and restrictions apply; prices and availability vary by location.
How to eat cheaply at Olive Garden?
Visit on a weekday before 3 p.m. to explore lunch-sized favorites and other lunch specials at lower prices.
Olive Garden Italian Restaurant
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Choose an affordable pasta entrée, take advantage of eligible $6 take-home meals, and share an appetizer when practical.Check the official spical page before visiting to find current offers and save money.
Final Thoughts
The Olive Garden Italian Restaurant Sherman menu isn’t going to surprise anyone who has eaten at this chain before, and that’s exactly why people keep coming back. It’s built around comfort — warm breadsticks, a salad that keeps coming, and pasta dishes that don’t leave you hungry an hour later. If it’s your first visit to this location, start with the Tour of Italy or the sampler appetizer so you get a feel for a few dishes before you settle on your usual order. Bring an appetite, and don’t skip the soup.
Irfan Khan is an experienced writer and researcher with over 6 years of expertise in Manu-related topics. Through ManuLibrary, he shares reliable information, insightful updates, and valuable knowledge to help readers explore, understand, and discover everything about Manu.
